WE SHARE YOUR VALUES
Ethical & Humane Practices
We raise cattle on a small scale to ensure they receive the best care possible and the space they deserve to roam and thrive.
Beef as Nature Intended
Our beef is pasture-raised, grass-fed, and rotationally grazed. We never use hormones or antibiotics, and our cows are processed by a small-scale, USDA-inspected, and certified local processor.
Farmland Preservation
As active members in the Monmouth County Farmland Preservation Program, our endeavor isn't just about farming; it is about reviving the land, breathing life into the soil, and nurturing a thriving ecosystem.
OUR FAMILY STORY
Our story starts with a dream—a dream our dad, a first-generation farmer, held close to his heart. It was always his vision to preserve and cultivate a farm, a place where he could raise cattle and grow crops with care and respect for nature. When we purchased our Colts Neck farm, it hadn't been farmed for 30 years. The land, once vibrant and productive, lay dormant, waiting for a new chapter.
RESTORING OUR DREAM FARM
With unwavering determination, we embarked on a journey to restore the farm to its former glory. It wasn't just about farming; it was about reviving the land, breathing life into the soil, and nurturing a thriving ecosystem. We brought in the same breed of cattle that has been a part of our family tradition for generations, ensuring that the lineage and quality remain intact.
THE BARN AT LAIRD
Our event venue, The Barn at Laird, is based at Triple L Farms. This indoor riding arena turned event space is waiting to be transformed into your dream venue. From intimate engagement parties to charity events and large weddings of 350 guests, we will work together to bring your event vision to life.
